单词 | 酸奶油 |
释义 | 〔bitok〕A dish made from ground meat mixed with milk, bread, and onions to form patties that are fried and served with a sour-cream sauce.酸奶小馅饼:由加有牛奶、面包和洋葱的碎肉制成的用酸奶油汁炸的小馅饼〔schav〕A chilled soup made with sorrel, onions, lemon juice, eggs, and sugar and served with sour cream.酸凉汤:由酢酱草、洋葱、柠檬汁、鸡蛋和糖做成的凉汤,配有酸奶油〔borscht〕A beet soup served hot or cold, usually with sour cream.甜菜汤:热食或冷食的甜菜汤,通常添加酸奶油〔blin〕A small, light pancake served with hot melted butter, sour cream, and various other garnishes such as caviar or lox.俄式薄煎饼:一种小而轻的薄煎饼,加有热融奶油、酸奶油和各种其它添加物(如鱼子酱或熏鲑鱼)〔humongous〕"humongous baked potatoes piled high with sour cream"(Boston Globe)“大堆的烧土豆和酸奶油”(波士顿环球)〔blintz〕A thin, rolled blin, usually filled with cottage cheese, that is folded and then sautéed or baked and often served with sour cream.奶酪卷:一种俄式薄煎饼卷,通常夹有农家鲜干酪,对折后嫩煎或烘烤,通常加有酸奶油 |
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