| 单词 | 燕麦片 |
| 释义 | 〔flummery〕Welsh llymru [soft jelly from sour oatmeal] 威尔士语 llymru [从酸燕麦片中得到的软胶冻] 〔haggis〕A Scottish dish consisting of a mixture of the minced heart, lungs, and liver of a sheep or calf mixed with suet, onions, oatmeal, and seasonings and boiled in the stomach of the slaughtered animal.杂碎八宝菜：一种苏格兰菜，由绵羊或牛切碎的心，肺，肝与板油，洋葱，燕麦片和调味料混合在被屠宰动物的腹中煮熟而成〔oatmeal〕A porridge made from rolled or ground oats.燕麦片粥或燕麦糊：用燕麦片或燕麦粉制成的粥〔oatcake〕A flattened cake of baked oatmeal.燕麦饼：烤燕麦片扁蛋糕〔extender〕meat loaf that contained oatmeal as an extender.包容燕麦片的肉块用作增补剂〔oatmeal〕Meal made from oats; rolled or ground oats.燕麦制品：燕麦制成的膳食；燕麦片或燕麦粉〔oaten〕Of, made of, or containing oats, oatmeal, or oat straw:燕麦的：燕麦的，燕麦制的，有燕麦；燕麦片或燕麦杆的，燕麦片或燕麦杆制的：〔flummery〕A sweet, gelatinous pudding made by straining boiled oatmeal or flour.燕麦布丁：一种用煮熟的燕麦片或面粉过滤制成的有甜味的胶状布丁 |
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