单词 | 小牛肉片 |
释义 | 〔schnitzel〕A thin cutlet of veal, usually seasoned, that is dipped in batter and fried.炸小牛肉片:一种通常加有调味品的小而薄的牛肉片,是将其浸入面糊中煎炸而成〔piccata〕Sliced, sautéed, and served in a sauce containing lemon, butter, and spices. Used of meat or fish.香溜肉片,嫩煎小牛肉片:在含有柠檬、黄油和香料的酱调味中,切成薄片、嫩煎和配菜的。用于肉或鱼的 |
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