单词 | 黄素 |
释义 | 〔flavin〕Any of various water-soluble yellow pigments, including riboflavin, found in plant and animal tissue as coenzymes of flavoprotein.黄素:在动植物组织中以黄素蛋白的辅酶形式存在的几种水溶性颜料中的一种,包括核黄素〔eicosanoid〕Any of a group of substances that are derived from arachidonic acid, including leukotrienes, prostaglandins, and thromboxanes.20碳化合物,二十酸:各种来自花生四烯酸的衍生物,包括白三烯素、前列腺素及凝血黄素〔flavoprotein〕Any of a group of enzymes containing flavin bound to protein and acting as dehydrogenation catalysts in biological reactions.黄素蛋白:由黄素与蛋白质相结合的任一类脱氢酶,在生化反应中作为脱氢反应的催化剂〔ariboflavinosis〕A condition caused by the dietary deficiency of riboflavin that is characterized by mouth lesions, seborrhea, and vascularization of the cornea.核醣黄素缺乏症:一种因核醣黄素摄入量不足而引起的状况,其特征为引起口腔损害,溢皮脂性皮炎,和角膜血管化 |
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