单词 | 麦麸 |
释义 | 〔thiamine〕A vitamin, C12H 17ClN 4OS, of the vitamin B complex, found in meat, yeast, and the bran coat of grains, and necessary for carbohydrate metabolism and normal neural activity. Also called vitamin B 1 硫胺:一种属于维生素B复合物的维生素C12H 17ClN 4OS,存在于肉、酵母及麦麸中,在糖代谢和正常神经活动中不可缺少 也作 vitamin B1 〔short〕shorts A byproduct of wheat processing that consists of germ bran and coarse meal or flour. shorts 细麸粉:麦加工时的副产品,由麦麸芽,粗磨粉或面粉组成〔mash〕A mixture of ground grain and nutrients fed to livestock and fowl.麦麸:由谷糠和营养物质调成的混合物,用以饲养牲畜和家禽 |
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