单词 | 鹰嘴豆 |
释义 | 〔gram〕Any of several plants, such as the chickpea, bearing seeds widely used as food in tropical Asia.绿豆,鹰嘴豆:种植在亚洲热带广泛地被食用的几种植物中的任何一种,如鹰嘴豆〔hummus〕Arabic ḥummuṣ [chickpea] 阿拉伯语 ḥummuṣ [鹰嘴豆] 〔chickpea〕Middle English chiche [chickpea] from Old French from Latin cicer 中古英语 chiche [鹰嘴豆] 源自 古法语 源自 拉丁语 cicer 〔chickpea〕An annual Asian plant(Cicer arietinum) in the pea family, widely cultivated for the edible seeds in its short, inflated pods. 鹰嘴豆:一种产于亚洲的一年生豆科植物(鹰嘴豆) ,因其短而膨大的荚中种子可食而被广泛种植 〔falafel〕Ground spiced chickpeas and fava beans shaped into balls and fried.炸鹰嘴豆泥球:磨过的加香料的鹰嘴豆与磨碎后做成球状并油煎的豌豆〔hummus〕A smooth, thick mixture of mashed chickpeas, tahini, oil, lemon juice, and garlic, used especially as a dip for pita.鹰嘴豆泥:一种由捣碎的鹰嘴豆、芝麻酱、油、柠檬汁和蒜组成的调匀的、粘稠的混合物,尤用于浸泡皮塔面包 |
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