| 单词 | 面粉糊 |
| 释义 | 〔macaroni〕pl. macaroni A paste or pasta of wheat flour pressed into hollow tubes or other shapes, dried, and prepared for eating by boiling.【复数】 macaroni 通心粉：面粉糊压成空心管形或其它形状，晾干，以备煮食〔leaven〕An agent, such as yeast, that causes batter or dough to rise, especially by fermentation.酵素：一种可使面粉糊或面团发大的制剂，尤指通过发酵，如酵母菌 |
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