| 释义 |
〔meromyosin〕Either of two protein subunits of a myosin molecule, obtained especially through the digestive action of trypsin.酶解肌球蛋白:肌球蛋白分子的两种蛋白质结构单元的一种,主要通过胰蛋白酶的消化作用而获得〔hydrase〕An enzyme that catalyzes the addition or removal of water from a substrate.水化酶:促进水加到酶解物或从酶解物中除去水的一种酶 |