单词 | 酥饼 |
释义 | 〔baklava〕A dessert made of paper-thin layers of pastry, chopped nuts, and honey.果仁蜜酥饼:由很薄的一层糕点、切碎的坚果和蜂蜜做成的甜点心〔phyllo〕Very thin sheets of pastry dough that make a flaky pastry used especially in Greek dishes.擀成极薄层的生面:用来做酥饼的非常薄的糕点面粉层,尤指在希腊菜中〔shortbread〕A cookie made of flour, sugar, and much butter or other shortening.奶油甜酥饼:一种由面粉、糖,大量奶油或其它起酥油制成的小饼〔shortcake〕The cake made for this dessert.奶油咸酥饼:用做这种凉菜的饼 |
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