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单词 质膜
释义 〔periplast〕An outer layer surrounding the cell membrane of certain microorganisms, such as a spirochete.质膜:某些微生物,如螺旋体,包围细胞壁的外层膜〔lecithin〕Any of a group of phospholipids found in egg yolks and the plasma membrane of plant and animal cells, used as an emulsifier in a wide range of commercial products, including foods, cosmetics, paints, and plastics.卵磷脂:任一组存在于蛋黄和植物质膜及动物细胞中的磷酸酯,在许多商品中用作乳化剂,包括食物、化装品、颜料和塑料〔lectin〕Any of several plant glycoproteins that bind to specific carbohydrate groups on the plasma membrane of cells, used in the laboratory to stimulate proliferation of lymphocytes and to agglutinate red blood cells.植物凝血素:任一种与细胞质膜上的特定碳水化合物结合的植物糖蛋白,在实验室中用来加速淋巴细胞的繁殖和红血细胞的凝结〔mesosome〕A convoluted invagination of the cytoplasmic membrane in some bacterial cells.中间体:某些细菌细胞中细胞质膜的回旋内陷
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