| 单词 | 调过味 |
| 释义 | 〔saltimbocca〕Scallops of veal, rolled and stuffed with sage, spiced ham, and cheese, sautéed and served with a wine sauce.意式煎小牛肉火腿卷：小牛肉的边缘卷成卷并填有鼠尾草，调过味的火腿和奶酪，煎过后随酒酱一同上〔samosa〕A small fried turnover of Indian origin that is filled with seasoned vegetables or meat and served hot.萨摩萨饼：一种传自于印第安人的小炸半圆形卷饼，填有调过味的蔬菜或肉，热食 |
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