| 释义 |
〔waffle〕A light, crisp battercake baked in a waffle iron.华夫饼：用蛋奶烘烤的轻而脆的蛋奶饼〔quiche〕A rich unsweetened custard baked in a pastry shell often with other ingredients such as vegetables or seafood.蛋奶火腿蛋糕：一种营养丰富、不加糖的乳蛋糕，通常和其它配料如蔬菜或海味一起放在糕点箱中烘烤〔whip〕A dessert made of sugar and stiffly beaten egg whites or cream, often with fruit or fruit flavoring:蛋奶水果甜点心：一种用糖、搅拌过的蛋白或奶油制成的常带有水果或水果风味的甜点心： |