| 单词 | 腌过 |
| 释义 | 〔fajita〕An appetizer consisting of marinated skirt steak or other meat, such as chicken, fish, or duck, that is grilled over an open fire and then placed in a tortilla.法加它：一种开胃品，由腌过的牛的侧腹肉或其它肉类如鸡肉、鱼肉或鸭肉组成，在烤架上烤好后包在玉米薄饼内〔gammon〕A cured or smoked ham.腌过或熏过的火腿〔rollmops〕A marinated fillet of herring wrapped around a pickle or an onion and served as an hors d'oeuvre.香料醋渍鲱鱼卷：作为正餐的开胃小菜的四周用泡菜或洋葱环绕浸腌过的鲱鱼鱼片〔bacon〕The salted and smoked meat from the back and sides of a pig.咸猪肉，熏猪肉：猪后背和两侧腌过及熏过的肉〔souse〕Food steeped in pickle, especially pork trimmings.腌货：用腌渍腌过的食物，尤指各种猪肉的花色配菜 |
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