| 单词 | 腌汁 |
| 释义 | 〔pickle〕A solution of brine or vinegar, often spiced, for preserving and flavoring food.腌汁：用于保存或给食物调味的盐或醋溶液，常加有香料〔overnight〕Let the meat marinate overnight.将肉在腌汁里浸一整夜〔souse〕To steep in a mixture, as in pickling.腌：拿混合剂如腌汁浸泡 |
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