单词 | 羽衣甘蓝 |
释义 | 〔kale〕An edible plant(Brassica oleracea var. acephala) in the mustard family, having spreading, crinkled leaves that do not form a compact head. Also called borecole ,cole ,colewort ,collard 羽衣甘蓝,无头甘蓝:十字花科的一种可食用植物(花椰菜 变种 羽衣甘蓝) ,生有展开的皱形叶和没形成密集的叶球 也作 borecole,cole,colewort,collard〔collard〕collards The leaves of kale, used as a vegetable. collards 芥蓝菜:羽衣甘蓝的叶子,用作蔬菜〔feijoada〕A dish of black beans cooked with meat such as sausage, served with rice and traditionally garnished with cassava meal, collard greens or kale, onions, oranges, and a hot pepper sauce.巴西炖菜:用黑豆和肉(如香肠)制成的菜,和米饭一起食用,通常点缀有木薯肉、羽衣甘蓝绿叶或芥蓝菜、洋葱、柑桔以及辣椒酱 |
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