| 单词 | 用于烹调 |
| 释义 | 〔serrano〕A cultivar of the tropical pepperCapsicum annuum having small, blunt, highly pungent red or green fruit used in cooking. 墨西哥小辣椒：热带辣椒（辣椒） 的栽培种，红色或绿色果实虽粗短却相当辛辣，可用于烹调 〔oregano〕A perennial Eurasian herb(Origanum vulgare) of the mint family, having aromatic leaves that are used as a seasoning. 牛至：欧亚大陆的一种多年生唇形科草本植物（牛至 牛至属） ，长有芳香的、可用于烹调的叶子 〔shallot〕The mild-flavored bulb of this plant, used in cookery. Also called eschalot 葱头：这一类植物的淡味球茎，用于烹调中 也作 eschalot〔papillote〕An oiled paper or foil wrapper in which certain foods are baked.油包纸：一种用于烹调的内装食物的油纸或包装箔〔suet〕The hard fatty tissues around the kidneys of cattle and sheep, used in cooking and for making tallow.板油：牛和羊肾脏周围的硬脂肪，可用于烹调和制作牛羊脂 |
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