单词 | 椰子 |
释义 | 〔cocoa〕Alteration influenced by coco [coconut palm] * see coconut 受 coco的影响 [椰子棕榈] * 参见 coconut〔coir〕The fiber obtained from the husk of a coconut, used chiefly in making rope and matting.椰子纤维:从椰子果壳获得的纤维,主要用于制造绳与席〔narghile〕from nārgīl [coconut] 源自 nārgīl [椰子] 〔coconut〕The large, brown, hard-shelled seed of the coconut, containing white flesh surrounding a partially fluid-filled central cavity.椰子:椰子树的褐色硬外壳的大种子,包括围绕有部分液体充填的中央果穴的白果肉〔copra〕The dried white flesh of the coconut from which coconut oil is extracted.干椰肉:晒干后的白色椰子果肉,可从中榨取椰子油〔coconut〕The fruit of the coconut palm, consisting of a fibrous husk surrounding a large seed.椰子:椰子树的果实,由纤维状外壳围绕一个大种子组成〔ambrosia〕A dessert containing primarily oranges and flaked coconut.柑桔椰子甜食:一种主要由桔子和椰片做成的甜食〔talipot〕A tall palm tree(Corypha umbraculifera) of India and Sri Lanka, having a spreading crown of very large fanlike leaves and a giant inflorescence that is the largest among the flowering plants. 伞干顶榈:一种产于印度和斯里兰卡的高大棕榈树(伞形行李叶椰子 行李叶椰子属) ,具有一个由很硕大的扇形树叶构成的伸展的树冠和开花植物中最大的一支巨型花穗 〔coconut〕The edible white flesh of the coconut, often shredded and used in food and confections or for the extraction of coconut oil.椰子肉:椰子可食用的白果肉,常切碎用作食物和糖果或用于提取椰子油 |
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