| 单词 | 李子 |
| 释义 | 〔boil〕I always add a little Madeira to the liquid when I stew prunes.在炖李子时我常加些马德拉葡萄酒在汤里。〔damson〕from Latin (prūnum) Damascēnum [(plum) of Damascus] 源自 拉丁语 (prūnum) Damascēnum [大马士革（李子）] 〔bloom〕A waxy or powdery whitish to bluish coating sometimes occurring on the surface of plant parts, such as on the fruits of certain plums.粉霜，粉衣：用蓝白色的蜡或粉末涂在类似一种李子的植物表面上〔tamarillo〕A tree(Cyphomandra betacea) native to the Peruvian Andes and cultivated especially in New Zealand for its edible dark red or yellow plumlike fruit. 番茄树：一种原产于秘鲁境内安第斯山脉的树木（树番茄 树番茄属） ，因其结可供食用的深红或黄色李子状果实而在新西兰被广泛种植 〔prune〕from Latin prūnum [plum] 源自 拉丁语 prūnum [李子] 〔sloe〕The tart, plumlike fruit of either of these plants.北美野梅：这两种植物的酸溜溜的，李子状的果实〔prune〕The partially dried fruit of any of several varieties of the common plum,Prunus domestica. 洋李干：几种不同的普通的李子 的部分被晒干的果实 〔prune〕Any kind of plum that can be dried without spoiling.可以制干的李子：任何一种可以制干但又不损坏果实的李子〔raki〕A brandy of Turkey and the Balkans, distilled from grapes or plums and flavored with anise.土耳其白兰地：土耳其和巴尔干半岛产的一种白兰地，用葡萄或李子蒸馏制得，并用大茴香调味〔prunelle〕A brownish sloe-flavored French liqueur.黑刺李酒：一种有李子味道的淡棕色法国酒〔plum〕The fruit of any of these trees.李子：这些树的任一种果实〔plummy〕Smelling or tasting of plums.李子味儿的：尝起来或闻起来是李子味的〔briolette〕of brignolette [diminutive of] brignole [dried plum] brignolette的变化 brignole的小后缀 [干李子] 〔damson〕The oval, bluish-black, juicy plum of this tree.乌荆子李，欧亚野李：这种树的多汁的、蓝黑色的椭圆形李子〔greengage〕A variety of plum(Prunus domestica) having yellowish-green skin and sweet flesh. 西洋李：李子的一个变种（李属 洋李） ，皮黄绿色、肉味美 |
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