单词 | 卷饼 |
释义 | 〔empanada〕A Spanish or Latin-American turnover with a flaky crust and a spicy or sweet filling.甜馅卷饼:一种西班牙或拉丁美洲的卷饼,带有片状脆片和香料或甜味馅〔samosa〕A small fried turnover of Indian origin that is filled with seasoned vegetables or meat and served hot.萨摩萨饼:一种传自于印第安人的小炸半圆形卷饼,填有调过味的蔬菜或肉,热食〔spirula〕Late Latin spīrula [twisted cake] 后期拉丁语 spīrula [螺丝卷饼] 〔pierogi〕A semicircular dumpling with any of various fillings, such as finely chopped meat or vegetables, that is often sautéed after being boiled.俄式肉馅小卷饼:里面包有各种像是碎肉或蔬菜等材料的半圆形包饼,通常是煮熟后再煎的〔pasty〕A pie or turnover, especially one filled with seasoned meat or fish.肉馅饼:馅饼或半圆形卷饼,尤指内有加了调料的肉体或鱼的 |
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