单词 | 三酸 |
释义 | 〔triglyceride〕A naturally occurring ester of three fatty acids and glycerol that is the chief constituent of fats and oils.甘油三酸酯:甘油与三个脂及酸形成的天然的酯,是脂肪和油的主要成分〔clofibrate〕A synthetic drug, C12H 15ClO 3, used primarily to reduce abnormally elevated levels of plasma cholesterol and triglyceride. 安妥明,降固醇酸:一种合成药物,C12H 15ClO 3,主要用于降低淋巴胆固醇和三酸甘油脂的不正常升高 〔lipid〕Any of a group of organic compounds, including the fats, oils, waxes, sterols, and triglycerides, that are insoluble in water but soluble in common organic solvents, are oily to the touch, and together with carbohydrates and proteins constitute the principal structural material of living cells.脂质,脂:一种包括脂肪、油茶、蜡、类固醇和甘油三酸脂的有机物,不能溶于水,却能溶于普通有机溶剂中,摸上去有油腻感,与碳水化合物和蛋白质构成了生命细胞的主要结构成分 |
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