| 释义 | 
		con·fit AHD[kōn-fēʹ, kôn-] D.J.[kəʊnˈfiː, kɔːn-]K.K.[konˈfi, kɔn-]n.(名词)- Meat, such as duck, that has been salted and then cooked and preserved in its own fat.康非腌肉:盐腌制后再用其自身油脂煮熟并保存的肉,如鸭肉
 
 - A condiment made by cooking seasoned fruit or vegetables, usually to a jamlike consistency.果菜酱:藉由把调味过的水果或蔬菜煮到像果酱一样的浓度来制成的佐料
 
 
 - Middle English confyt  Middle English confyt  
 
 - from Old French confit  from Old French confit  
 
 - from Medieval Latin cōnfectum  from Medieval Latin cōnfectum  
 
 - from [past participle of] cōnficere [to prepare] * see  confect from  [past participle of] cōnficere [to prepare] * 参见 confect
 
 
  |